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Home Brewing • Домашнее пивоварение

Breaking Good Brewing
Pitt Meadows, B.C.

Home Brewing As It Is

  1. 2-row Pale Malt. The base of the majority of beers.
  2. Whole grain (left) and crashed grain (right).
  3. Brewing Kettle with a ball valve and a thermometer. 16 gallons.
  4. Mash Tun (from 100l cooler).
  5. Mash Tun, view from the inside (12″ stainless bazooka screen).
  6. Primary plastic fermenters (8 and 6 gallons). 6.5 gallon carboy at the back left.
  7. Grain in the tun before the start of the process.
  8. Heating setup. 20 lb propane tank and jet burner.
  9. Propane burner.
  10. Propane burner.
  11. Protein rest (8 gallons of 50°C water added).
  12. Heating more water.
  13. The Saccharification process
  14. Saaz US and Cascade hops.
Recent Samples • Последние образцы
Paulaner Weissbier ▶ Gallery 3021 ▶ Image 10552 (Bottle Cap • Пробка) Paulaner Weissbier ▶ Gallery 3021 ▶ Image 10551 (Bas-relief • Барельеф) Paulaner Weissbier ▶ Gallery 3021 ▶ Image 10550 (Glass Bottle • Стеклянная бутылка) Балтика Пшеничное №8 ▶ Gallery 3020 ▶ Image 10549 (Bottle Cap • Пробка) Балтика Пшеничное №8 ▶ Gallery 3020 ▶ Image 10548 (Glass Bottle • Стеклянная бутылка) Рижское ▶ Gallery 3019 ▶ Image 10547 (Neck Label • Кольеретка) Рижское ▶ Gallery 3019 ▶ Image 10546 (Label • Этикетка) Рижское ▶ Gallery 3019 ▶ Image 10545 (Bottle Cap • Пробка) Рижское ▶ Gallery 3019 ▶ Image 10544 (Back Label • Контрэтикетка) Рижское ▶ Gallery 3019 ▶ Image 10543 (Glass Bottle • Стеклянная бутылка) Krombacher Hell ▶ Gallery 1805 ▶ Image 10542 (Can • Банка) Utenos Lager ▶ Gallery 3018 ▶ Image 10541 (Can • Банка) Utenos Premium Lager ▶ Gallery 3017 ▶ Image 10540 (Can • Банка) Paulaner Münchner Hell ▶ Gallery 3016 ▶ Image 10539 (Bottle Cap • Пробка) Paulaner Münchner Hell ▶ Gallery 3016 ▶ Image 10538 (Bas-relief • Барельеф)
Breweries • Пивоварни